About
Located on the shoreline in Kailua-Kona, On The Rocks is a vibrant seaside restaurant. It combines breathtaking views with a relaxed, toes-in-the-sand dining experience.
Opened in 1998 as an extension of the Huggo's Restaurant, On The Rocks offers a more casual, open-air space. Here, guests can savor island-inspired cuisine while enjoying the sparkling Pacific Ocean.
The eatery is known for its commitment to fresh, locally sourced ingredients, which shine in its island-style dishes. It prides itself on collaborating with Big Island farmers and fishers to bring the freshest flavors to every plate. These combine to make it a must-visit destination in Kailua-Kona.
Its location to area attractions and landmarks makes planning an itinerary simple. After a challenging hike at Makahi St Trailhead or a Three Ring Ranch Exotic Animal Sanctuary tour, you're never far from a tasty meal at On The Rocks.
Adding to the allure is the entertainment. Live music sets the tone for a relaxed yet lively atmosphere throughout the week. Local artists perform traditional Hawaiian music alongside contemporary hits.
The vibrant setting, complete with tiki torches, makes this spot perfect for daytime and evening visits. Whether guests are stopping by for a meal or drinks at sunset, the experience is casual yet unforgettable.
From its history to its location, every aspect of this restaurant reflects the laid-back spirit of Hawaii. Offering more than just a place to eat, On The Rocks captures the essence of island living with incredible food, stunning views, and a friendly vibe.
Vibe
This open-air restaurant offers unobstructed ocean views, making it a favorite for sunset dining. The sound of crashing waves with your toes in the sand creates a unique calmness. It's the perfect zen-like ending to a stroll at the nearby Maka'eo Walking Path.
Tiki torches illuminate the area as the sun goes down, casting a warm glow across the space. Live music or Hawaiian hula performances make evenings here memorable. The energy is laid-back yet lively, perfect for families, groups of friends, or even a casual date night.
Daytime visitors have stunning views of clear blue waters as ships pass on the horizon. At night, the setting transforms, making it equally magical under the stars.
It's easy to see why this spot is so popular.
On the Rocks: Menu & Drinks
The menu focuses on fresh, flavorful dishes strongly influenced by Hawaiian traditions. From lunch to dinner, every meal feels like a celebration of local ingredients and big flavors.
For a shareable starter, try the Lava Lava Nachos. These loaded nachos come with gooey cheese, jalapeños, fresh guacamole, and your choice of protein. They're perfect after a day exploring Kaloko-Honokōhau National Historical Park.
One of the more popular dishes is the Grilled Fresh Catch. Guests rave about its perfect seasoning and how it pairs with tropical accompaniments like mango salsa.
Another big hit is the Kona Fish Tacos. These handhelds showcase blackened fresh Mahi Mahi with chipotle aioli, pico de gallo, mango, and coconut coleslaw. Not only is it tasty, but a portion of your purchase will go to its Aloha Pass It On charity of the month.
Drinks are another highlight and pair perfectly with the stunning ocean views. Island-style cocktails like the Lilikoi Margarita and Mai Tais are fan favorites. Sip on one of their local draft beers or refreshing non-alcoholic beverages for something lighter.
Whether you're there for a light snack, indulgent entrée, or tropical drink, the menu delivers on taste and variety. Vegetarian and gluten-free options ensure that every guest feels taken care of.
When your Kona getaway requires waterfront dining with savory fare, visit On The Rocks.
Local Tips
- Plan to dine during sunset for breathtaking views.
- Seating is first-come, first-served; plan accordingly.
- Happy Hour is daily from 3-5 PM.
- Check the online schedule to plan a meal around live music.
- Park in the nearby public lot for a cheaper alternative to valet parking.
