El Rey del Taco

Calle Benito Juarez 61, Centro, 23880 Loreto, B.C.S.

Hours

Open Monday, Tuesday, Wednesday, Friday, & Sunday 9 a.m. - 3 p.m.  *Monday opens at 9:30

Closed Thursday & Saturday

About

A few blocks from the Malecón de Loreto is a local hotspot known as "The Taco King." Welcome to El Rey del Taco!

This quaint, no-frills taqueria is owned and operated by Francisco and his wife, Paro. While the restaurant lacks a fancy neon sign or a trendy decor, it is home to fresh ingredients and made-from-scratch tacos.

Now here's the inside scoop. El Rey del Taco has irregular hours and days, making it tricky to plan a meal after hiking Tabor Canyon. But with some forethought and "intel" from locals, you can discover when they're open. And a word to the wise: arrive early and try the fish tacos! Because when they run out, well, they're out!

Such notoriety and success stemmed from using top-notch meats, fresh tortillas made by hand, and a variety of salsas. Inside, you'll find a low-key ambiance where the focus is on the food, rather than trying to win design competitions. The room is neat, clean, and offers a homey vibe.

With the walk-up window, it's the perfect place to grab the best street-style tacos after a day of golf at TPC Danzante Bay. Whether you devour them exploring Loreto or take them back to your Casago rental, one bite will confirm why locals and tourists crown it as The King of Tacos.

Vibe

The taqueria's white concrete building blends with the other buildings, while the blue stripe at the bottom connects you to the Sea of Cortez. The painted "El Rey del Taco" is easy to spot from afar, and the pictures of sport fish hint at the tacos awaiting.

A mature tree grows in front of the facade from a blue planter, adding a touch of greenery to the look. These elements combine to make the taqueria an enticing, vibrant, and welcoming place.

As mentioned, the interior is clean, functional, and offers a warm setting for a meal. Plastic tables and chairs dot the tile floor, while a wood bench stretches along the counter, where you can watch Francisco and his team hard at work.

Seeing the kitchen in full view makes dining inside an exceptional experience. It connects you with Francisco's family and history as they prepare hand-pressed tacos or carne asada.

There's always a lively feel here. Diners chat while the sounds of grilling and chopping add to the energy. It's friendly and casual, with a family vibe that makes everyone feel right at home.

All these features combine to make El Rey del Taco a must-visit on a Loreto vacation.

El Rey del Taco: Menu & Drinks

You can forget fajitas, paella, or burrito combos at Francisco and Paro's place. Here, the menu is simple: tacos. As mentioned, you'll want to arrive early because when they're open, locals and vacationers swarm like bees to the honey! When the tacos are gone, well, that's it for the day!

Francisco learned his trade from his father, who began the eatery decades ago as a street vendor. Like his dad, he pours his passion and dedication into every handmade tortilla. While corn is typically the hands-down winner at taquerias, many prefer Francisco's flour tortillas.

Regarding the offerings, the limited menus feature bistek, lengua, cabeza, and tripas. However, the top contenders are the carne asada and fresh fish tacos. These are fresh and juicy with an assortment of salsas to add a spicy kick to your meal.

What makes the fish tacos delicious is that Francisco and Paro source from local fishermen. Such dedication ensures not only freshness, but also that the fish is flavorful yet not overpowering, and tender, not chewy. You'll taste the difference with every bite!

Fresh drinks make the meal complete. The lemonade, like the tacos, is made on the spot. This sweet and refreshing beverage will satisfy your thirst after a day on the Sea of Cortez with Loreto Sea & Land Tours.

Dining at El Rey del Taco is a rite of passage in Baja California Sur. You'll experience a home-like vibe where family taco techniques and fresh ingredients make this taqueria a hotspot in Loreto.

Local Tips

  • Be patient after ordering; quality takes time to prepare.
  • Cash makes payment simple.
  • The online hours aren't always accurate; investigate before arriving.
  • Order to go and take them back to your Casago rental.

Location

Calle Benito Juarez 61, Centro, 23880 Loreto, B.C.S.

Frequently Asked Questions

The Loreto International Airport (LTO) has direct service to the cities of TIjuana and La Paz along the Baja, as well as international service to US cities such as Phoenix, Dallas, San Francisco, and Los Angeles, as well as Calgary in Canada.

If traveling by car across Baja California Sur, Loreto is about a 4.5 hour drive north from La Paz along Highway 1, also known as the Transpeninsular Highway.

Loreto has a tropical desert climate, with plenty of sunshine and fluctuating hot and cooler seasons. The high season in Loreto is from November – April (plus, whale watching usually hits its stride from December – March), though winter nights can be chilly. May thru October is the lower season, with heat and humidity particularly noticeable from July – September. For scuba divers, however, the sultry summer months provide some of the best visibility.

Renting a car when visiting Loreto is highly recommended, particularly if you plan to explore the area. Loreto Bay in Nopolo, where the Casago Loreto vacation rentals office is located, is about a 20-minute drive from downtown and just 10 minutes from the airport.

You will find that within Loreto Bay in Nopolo all pathways east lead to the beach. It’s about a 15-minute walk max from just about anywhere in Loreto Bay to the sandy shore.

Loreto is considered to be one of the safest cities in Mexico. With fewer crowds, you will frequently find residents and visitors alike strolling peacefully through the area. As for any area, safety tips include using registered taxis (if you haven’t rented a car), and traveling to excursion spots or along the Transpeninsular Highway by day (plus, this helps prevent being startled by wildlife or livestock on the road).

More questions

More questions?

Feel free to send us an email with any and all questions you might have regarding the start of a Casago Franchise!

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