About
So, you're tired of the dining options on Myrtle Beach and seek a charming setting away from The Grand Strand. If you don't mind driving 20 miles, you'll discover a lovely Victorian house called the Brentwood Restaurant & Wine Bistro.
This iconic eatery blends elegance with culinary delights. The restaurant features five private dining rooms and a fully covered pavilion for outdoor dining, making it an ideal setting for intimate dinners and larger events.
The atmosphere of the bistro is characterized as small and intimate, with an emphasis on excellent service. The wine selections are commended, and the servers are described as the best, making every visit memorable.
The restaurant is not just known for its culinary offerings but also for its haunted reputation. It offers Ghost Tour Dinners that combine delicious meals with supernatural tales.
Built in 1910 by Clarence and Essie Bessent-McCorsley, the house initially served as a family home and later as a lodging for fishermen. Essie rented out rooms after Clarence's death in the late 1940s.
The home was moved in the 1970s from its original location on McCorsley Avenue to its current site on Luck Avenue. The relocation reportedly unsettled the spirits believed to inhabit the house.
Following the original owner's death in the early 1970s, the building changed hands and purposes several times. Each new owner converted it into a restaurant with a different name and style, potentially provoking the ghostly activity reported today.
Whether visiting for the food, the ambiance, or the ghosts, The Brentwood Restaurant & Wine Bistro is not to be missed.
Vibe
The Brentwood Restaurant & Wine Bistro is a captivating blend of historical elegance and contemporary dining sophistication. The 1910 restored Victorian house exudes an ambiance of classic charm infused with modern culinary innovation.
The interiors, reflecting the architectural grace of the early 20th century, create an intimate and warm setting that invites diners into a bygone era. This sense of historic allure is complemented by the attentive and professional service, making each dining experience memorable and personal.
The upstairs dining area offers a serene and elegant space, ideal for a tranquil dining experience. Ghost tours and known haunted activities add an air of mystery and fun to one's experience.
The Brentwood Restaurant & Wine Bistro is a beacon of history, ambiance, and artisan fare, making it a distinguished destination on any Myrtle Beach getaway.
The Brentwood Restaurant and Wine Bistro: Menu & Drinks
The menu at Brentwood Restaurant offers something for every palate. The Duck Confit is a standout dish that encapsulates the bistro's flair for French-inspired cuisine. The duck confit is succulent and rich in flavor, accompanied by complementary sides that enhance the dish's overall profile.
Escargot, a classic French delicacy, is prepared with meticulous care. The escargots are tender and flavorful, offering a genuine taste of France.
The Filet Neptune with Bearnaise Sauce is a luxurious choice for meat lovers. The perfectly cooked filet and the bearnaise sauce add a creamy and tangy element that elevates the dish to new heights.
The Brentwood Restaurant and Wine Bistro boasts an impressive wine list. Their selection includes fine wines that pair beautifully with the menu, enhancing the dining experience.
Local Tips
- Make a reservation in advance, especially if you plan to visit during peak seasons or weekends.
- Request a table in the upstairs lounge for a more intimate and quaint dining experience, where you can enjoy the charming ambiance of the historic Victorian building.
- Consider booking the Ghost Tour Dinner for a unique experience that combines delicious dining with intriguing tales of the restaurant's haunted history.
- Ask about the chef's specials or seasonal dishes. The bistro is known for its creative and ever-changing menu highlighting fresh, local ingredients.
