About

Driftwood Restaurant & Lounge celebrates 80 years in 2024 of being the Cannon Beach go-to for fine steaks and seafood. It offers the Pacific Northwest's finest while maintaining its core identity.

Driftwood Restaurant & Lounge mirrors the growth of Cannon Beach from a modest coastal town to a thriving tourist destination. Opening in 1944 to provide hearty meals to fishermen and loggers, the establishment quickly became a community staple.

Its walls hold tales of countless gatherings and celebrations, and the stormy nights it sheltered those stranded by the weather.

Patrons come for the food and stay for the stories, making it more than a dining experience. Driftwood Restaurant & Lounge is a living museum of Cannon Beach's cultural and culinary heritage.

The menu pays homage to the region's bounty, featuring fresh seafood from the Pacific Ocean and locally sourced produce.

Driftwood Restaurant & Lounge provides an experience woven from the fabric of Oregon's history, community, and natural environment.

Vibe

The vibe at Driftwood Restaurant & Lounge is a masterful symphony of comfort and elegance, creating an inviting and sophisticated ambiance. The Swiss chalet-style exterior promises an authentic coastal dining experience.

The interior is simplistic, catering to those seeking gourmet cuisine without high-end restaurants' glitz and glamor. Here, the balance between casual comfort and a touch of refinement is realized. It's where diners can unwind after a day on Hemlock Street exploring attractions like Cannon Beach Gallery.

Beyond dining, the eatery offers a place for connection and memory-making, whether over a romantic dinner or with friends.

The vibe reflects Oregon's genuine hospitality and unparalleled beauty, making Driftwood Restaurant & Lounge a popular destination.

Driftwood Restaurant & Lounge: Menu & Drinks

At Driftwood Restaurant & Lounge, the rich bounty of the Pacific Northwest is transformed into exquisite dishes. While they serve lunch and dinner, we'll focus on dinner favorites.

Start your meal with a popular Cannon Beach starter like the Dungeness Crab Cocktail. This gluten-free appetizer features mounds of sweet Dungeness crab piled high with homemade cocktail sauce.

Serving as an appetizer or a meal, the homemade clam chowder in a sourdough bread bowl is a winner. This hearty chowder is rich, creamy, and loaded with fresh local clams, making it a delicious option for those seeking simple yet hearty fare.

Known for being one of the best steakhouses in the area featuring hand-cut beef, be sure to sample the Rib Eye. This juicy and tender 12 oz. is the ultimate in fine steaks, served with a baked potato, fresh seasonal vegetables, rice pilaf or French fries, and garlic bread.

Seafood lovers have fantastic choices like the Pacific Coho Salmon, featuring a fresh filet that's broiled & basted in butter, and the Northwest Seafood Stew. The latter showcases Coho salmon, Dungeness crab, halibut, prawns, and steamer clams simmered in a rich tomato broth. Parmesan cheese crowns the stew and and comes with garlic bread.

When it's time to celebrate a day on the waves with Cannon Beach Surf Lessons & Rentals, order the Elderflower Margarita. This twist on a classic features Luna Azul reposado tequila, St-Germain elderberry liqueur, sour mix, triple sec, and freshly squeezed lime. They also have an impressive beer and wine selection, ensuring there's something for everyone.

Driftwood Restaurant & Lounge offers a memorable dining experience on your Cannon Beach vacation with a storied past, flavorful cuisine, and impressive beverages.

Local Tips

Reservations are taken weeks in advance, so plan accordingly.
Happy Hour is 4-6:00 PM, Monday through Friday.
Parking is limited during peak seasons; plan accordingly.
Check their seasonal specials for unique, locally sourced dishes.
The kid's menu makes Driftwood family-friendly.
Order to-go for a cozy dinner back in your Casago rental.

Staging environment