About
Seito Sushi Sand Lake has established itself as a purveyor of fine Japanese cuisine with a contemporary twist.
Celebrating two decades of culinary excellence, Seito Sushi is renowned for its innovative approach to traditional sushi and its dedication to using only the freshest ingredients.
Contrary to the typical sushi eatery, Seito Sushi Sand Lake brings sophistication without forgoing the true essence of Japanese culinary art.
The restaurant was one of the first to introduce Orlando to the fusion of East with the West. Patrons appreciate Seito Sushi’s modern take on classic rolls, bowls, and platters.
The carefully selected fish, which comprise the cornerstone of their dishes, come from local waters and exotic seas across the globe. This ensures a sushi experience that is wide-ranging and top-shelf.
With an extensive sake selection and a flavorful menu profile to thrill any connoisseur, Seito Sushi Sand Lake continues to evolve, setting the standard for sushi connoisseurs far and wide.
Vibe
The vibe at Seito Sushi Sand Lake is a harmonic balance of tranquility and spirited sophistication. As patrons approach, they are welcomed by an architecturally striking façade that is contemporary and inviting.
Upon entering, diners find themselves in a space where every element has been thoughtfully chosen to create an elegant yet unpretentious environment.
The interior design of Seito Sushi sports clean lines and a color palette that soothes the senses, mirroring the simplicity and refinement of the dishes served. Wood accents and soft lighting complement each other, resulting in an intimate and open dining space.
The ambiance is visually appealing, designed to serve as a backdrop that enhances the dining experience. From the detailed presentation of each dish to the engaging interactions with the staff, the environment elevates the art of dining to something memorable and endearing.
Whether for a date night, a business meeting, or a relaxing evening, Seito Sushi Sand Lake’s ambiance has a universal appeal that completes the dining adventure.
Seito Sushi Sand Lake: Menu & Drinks
Step into a world where flavor marries art at Seito Sushi Sand Lake. The extensive menu is a testament to the refinement and creativity that only two decades of culinary mastery can achieve.
A must-try hot starter is the Korean Fried Chicken Wings. Also known as KFC wings, these tasty appetizers are fried golden brown and then immersed in a gochujang buffalo and shiso lime buttermilk sauce.
The Wagyu Beef Carpaccio is a popular cold starter featuring mitsuba, fried capers, nuoc cham vinaigrette, and quail egg.
An entree that gets rave reviews is the Chicken Teriyaki. This Asian classic showcases Bell & Evans chicken breast, Frog Song Organics vegetables, and furikake rice. It’s the perfect combination of sweetness and saltiness.
For a creative spin on a steak classic, try the NY Strip Yakisoba. This masterpiece uses a 6 oz steak from Creekstone that is grilled to perfection and then served on stir-fried noodles with local mushrooms and dijon Karachi.
Naturally, the sushi selection at Seito Sushi Sand Lake is mind-boggling, with creative twists and turns you’ll want to explore.
The drink menu at Seito Sushi complements the dining experience with equal thought and precision. Specialty drinks such as the Shiso Old Fashioned put a spin on an American classic. This craft cocktail features Nikka Coffey Grain Whisky, house shiso bitters, and basil, making it a refreshing libation.
These irresistible offerings exemplify why Seito Sushi Sand Lake is a beacon of culinary excellence in Orlando.
Local Tips
- Reserve in advance for patio seating to enjoy Orlando’s balmy evenings.
- Happy Hour is Sunday through Thursday from 5:00-6:00 PM and offers special pricing on select menu items.
- Free parking is available, but arrive early as spaces fill up quickly.
- Check out the seasonal specials that feature locally sourced ingredients.
- Seito Sushi offers complete meals for vegetarians with a twist on traditional flavors.
- Order takeout and savor in your Casago rental.
