About
When compiling your dining itinerary for your Park City getaway, one eatery that needs to be included is The Eating Establishment.
This iconic spot opened in 1972, serving hearty American fare to vacationers and locals. In 2017, some locals purchased the eatery, added a bar, and continued serving classic fare with the help of Chef Brendan Kawakami.
The Eating Establishment is known for its original spirit of serving "breakfast all day" with a few new comfort foods tossed in for good measure. The vibe is upscale but with a neighborhood vibe, making a meal here perfect for couples, families, and vacationers.
The brick-and-blue facade is easy to spot on the iconic Park City Main Street Historic District. Inside, the wood-burning fireplace is popular in winter, while the stocked bar is busy year-round.
You can also grab a souvenir like a t-shirt, locally-made hot sauce, lemon curd, and Hugo-branded coffee. You'll find these behind the checkout counter.
For "breakfast all day" along with stick-to-your-ribs classics, visit The Eating Establishment.
Vibe
The decor combines contemporary elements with an industrial look and meshes with the town's mining history. Imagine brick walls, wood floors and tables, vaulted ceilings with wood beams, and vintage industrial lights. The fireplace not only warms up the room but adds a homey feel to the interior.
When temperatures are moderate, tables with umbrellas await on the sidewalk out front. The hanging flower baskets and ambient music add to the dining experience.
As mentioned, the bar area was a new addition in 2017. It is extraordinary in height and has brick walls that add that Park City nostalgic feel. The exposed steel beam overhead contributes to the area's industrial vibe, while wood cabinetry filled with bottles of spirits makes the area contemporary. Stools line the counter, and a mounted flatscreen TV attracts sports fans.
No matter what time of day you visit, the atmosphere is inviting, the staff friendly, making a meal at The Eating Establishment memorable.
The Eating Establishment: Menu & Drinks
With breakfast, lunch and dinner, and kid's menu, we'd be hard-pressed to list all the standouts. So, we'll describe some top picks to whet your appetite.
When seeking a hearty breakfast before skiing or visiting the Utah Olympic Park, you can't go wrong with anything under the House Specialties section. Power up for your activities with the 3 Egg Omelette! You pick three of the following ingredients: bell pepper, spinach, kale, onions, mushrooms, tomato, ham, bacon, cheddar, Swiss, or Feta cheese. As if that's not enough food, the meal comes with breakfast potatoes and toast.
The lunch and dinner menu is jam-packed with classics like burgers, steaks, soups, and salads. One popular pick is the Grilled Fish Tacos! Three flour tortillas are filled with spicy grilled halibut and a creamy cilantro dressing. Black beans, chips, and salsa accompany the tacos.
The Roasted Chicken Breast will satisfy after hiking the Deer Creek State Park trails. The entree showcases a chicken breast roasted golden brown that is tender and juicy. The meal comes with candied yams, sauteed kale, and mashed potatoes.
When it's 5 o'clock somewhere, the libations at the bar will not disappoint. They also have plenty of non-alcoholic options, so there's something for everyone.
Visiting The Eating Establishment on a Park City vacation is a right of passage. Here, good times, classic comfort food, and tasty beverages are served like breakfast, "all day."
Local Tips
- The Eating Establishment is closed between 4-5PM daily.
- Dinner reservations are recommended!
- The kid's menu makes this restaurant family-friendly.
- They have vegetarian and gluten-free options available; ask your server for details.
