About
When your Georgia vacation needs Italian-inspired seafood and steaks in a refined setting, make a reservation at Garibaldi Savannah.
Located in the Savannah Historic District, this eatery has been satisfying diners since 1980, making it one of the Hostess City of the South's top dining spots.
Donna Moeckel owns Garibaldi Savannah and also oversees another of Savannah's fine dining destinations: The Olde Pink House. While their menus differ, both offer luxurious settings, making for a remarkable dining experience.
The menu is rich with options, from tantalizing starters to seafood towers, Italian pasta, and grilled steaks. With its stunning interior, it's no wonder Garibaldi is a top pick for private events, weddings, and functions.
The restaurant's prime location near some of Savannah's top attractions and landmarks makes planning a meal around sightseeing easy. For instance, stop at Garibaldi after exploring The Old Sorrel-Weed House Museum to discuss your findings. For a spookier adventure, head to the Bonaventure Cemetery after a delicious meal. The options are endless in the Historic District!
When your Georgia getaway requires sophistication and superb seafood and steaks, add Garibaldi's Savannah to your itinerary.
Vibe
This fine dining spot is in the 1871 Germania Fire House on West Congress Street. The building rises above its neighbors; its tall and timeless windows and distinct architectural elements harken to eras long gone.
The interior exudes elegance, setting the tone for your meal. Coffered and tin ceilings add distinguished touches, while ornate chandeliers and vintage elements add soft hues to the room. Columns and archways set apart dining areas, adding intimacy to the spacious room.
White linen-covered dining tables and booths will appeal to various occasions, from romantic meals to casual gatherings with friends. A prominent full-service bar offers solo diners and cocktail enthusiasts a polished option.
The atmosphere creates a refined yet unpretentious mood, where Savannah's laid-back vibe enables diners to relax and reconnect.
Garibaldi Savannah: Menu & Drinks
While the restaurant is heralded as a seafood hotspot, the diverse menu will appeal to varying palates.
This fact is especially true with starters like the Poached Pear Salad. The appetizer features field greens with toasted walnuts and goat cheese fritters. The house-made Port vinaigrette elevates the flavors and textures to dizzying heights.
Raw bar fans will not be disappointed with the options—from the shrimp and lobster cocktails to the Oysters Rockefeller.
Moving on to the seafood specialties, the flavorful Shrimp Gang is a must-try. This entrée starts with fresh shrimp in a red and yellow curry sauce with bell peppers and onions. The delicious seafood comes on al dente fettuccine, making for the ultimate comfort and spicy entrée. Also of note are the Seared Sea Scallops, Seafood Alfredo, and the Crispy Scored Flounder.
You'll find plenty of options if you're not a fan of seafood. The Steak Diane is cooked to your liking and comes with a brandy-dijon sauce with tomatoes and mushrooms. On the side are mashed potatoes and asparagus, making this a well-rounded entrée.
Additionally, pasta lovers will marvel at the 5-layered Lasagna and the Linguine Primavera. Veal and chicken entrées round out the impressive lineup, ensuring something for everyone.
Like the food menu, the drink selection is noteworthy and diverse. From house-crafted cocktails to the impressive wine and beer list, you'll find the perfect drink to toast your adventure at landmarks like the Mercer Williams House Museum.
From sumptuous dishes to artful cocktails, Garibaldi Savannah embodies the sophistication and warmth of the city's dining scene. Make your reservation and prepare for an unforgettable dining adventure.
Local Tips
- Make a reservation in advance to avoid long waits.
- Last reservations are at 9:30 PM and it remains open until all diners are finished.
- Remember, they are closed on Sunday and Monday.
- Book your wedding or special event at Garibaldi's.
